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Home » Living » Page 148

Living

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Chef Foster: To truly enjoy the holiday season, surround yourself with people you love and enjoy

November 18, 2016November 17, 20160

We have entered that time of year when entertaining becomes an all-consuming passion and people are desperate to showcase talents,…

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  • Living

EatKentucky: Lexington’s Sahara’s Mediterranean Cuisine offers authentic dishes, Middle Eastern flair

November 18, 2016November 17, 20160

By Kindsey Bernhard Special to NKyTribune Lexington is full of local restaurants that many people have not heard of that…

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  • Living
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Keven Moore: Don’t let the hazards of Turkey Fryer spoil ‘timed-to-perfection’ family feeding frenzy

November 17, 2016November 16, 20160

It’s that time of year when we pause to give thanks and enjoy visiting and feasting with our family, friends…

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Scuba Santa returns to Newport Aquarium this month; part of Winter Wonderland journey

November 16, 2016November 16, 20160

Newport Aquarium invites the public to experience a holiday celebration under the sea Nov. 25 – Dec. 31 at Water…

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Kentucky by Heart: State organ donation program brings sense of hope to times of tragedy

November 15, 2016November 14, 20160

By Steve Flairty NKyTribune columnist Back in 1992, Arthur “Whitey” Walson of Winchester lost a cousin who was waiting for…

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Our Rich History: Month of the veteran reminds us there are many more stories to tell. Here’s one

November 14, 2016November 13, 20160

By Stephen Enzweiler Special to NKyTribune November is the month of the veteran. During these weeks, we remember the service…

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  • Living
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Bluegrass & Backroads: Father’s Country Hams has tradition, reputation for gourmet meat

November 13, 2016November 12, 20160

Father’s Country Hams are a Kentucky Tradition. Cured at their family farm in Bremen, Kentucky, their gourmet meat products are…

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  • Living
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Florence honors those who served, welcomes adopted unit, at annual Veterans Day Program

November 12, 2016November 12, 20160

By Mark Hansel NKyTribune managing editor Elected officials, guests, and veterans from throughout Northern Kentucky were on hand for the…

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Chef Foster: With days growing shorter, colder, it’s time return to your oven for some soups and stews

November 11, 2016November 10, 20160

When was the last time you made soup? Not something out of a can or pouch but real soup with…

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  • Living

‘Tis the season for holiday festivals and Kentucky Horse Park’s Southern Lights is a tradition

November 11, 2016November 10, 20160

The 23rd annual Southern Lights holiday festival, presented by Toyota Motor Manufacturing, Kentucky Inc., returns to the Kentucky Horse Park…

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  • Living
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Keven Moore: Emergency treatment for drug overdoses in schools is sad but necessary

November 10, 2016November 10, 20160

Just a few days ago, we heard the news about a Garrard County special education teacher who was accused of…

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Kentucky by Heart: Delightful seasonal book by Christensen paints vivid picture of Bluegrass state

November 8, 2016November 8, 20160

By Steve Flairty NKyTribune columnist Evelyn Christensen is painting the Bluegrass State red for children with her delightful seasonal book…

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  • Our Rich History

Our Rich History, Part 2: Remembering journalist, local history buff, Jim Reis, who blessed us all

November 7, 2016November 6, 20160

by Paul A. Tenkotte Special to NKyTribune The word “eulogize,” in its Latin roots, literally means “to bless.” How appropriate…

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  • Living

Quadruple blessings in store — all at once — for young Kunkel family, counting days with faith, hope

November 7, 2016November 6, 20161

By Vicki Prichard NKy Tribune Reporter Joe and Natalie Kunkel first met when they were 16-year-olds at a local dance…

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Exciting changes in the works for Ludlow; one of America’s great railroad towns has eye on the future

November 5, 2016November 7, 20160

By Hannah Purnell NKyThrives If the City of Ludlow were a book, it would have many chapters, and the most…

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EatKentucky: Louisville’s venerable Ollie’s Trolley serves up spicy burgers to go

November 5, 2016November 3, 20160

By Alan Cornett Special to NKyTribune In Old Louisville, just down from Spalding University, is Ollie’s Trolley. Ollie’s is the…

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Chef Foster: It may not always be glamorous, but cooking has therapeutic, redemptive qualities

November 4, 2016November 2, 20160

Sometimes the lengths to which we have to go as cooks, on a line in a restaurant are incredibly daunting….

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  • Living

Burlington named one of the top 50 towns in America for apartment living — safe living at a decent price

November 3, 2016November 2, 20160

Burlington has been named one of the top 50 towns in the country for apartment living. When someone says “small…

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Annual Kentucky Book Fair set for Saturday; state authors headline strong lineup of writers

November 2, 2016November 1, 20160

Now in its 35th year, the Kentucky Book Fair will be held from 9 a.m. to 4:30 p.m. Saturday, Nov….

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Kentucky by Heart: When communing with nature, sometimes a freight train really is just a freight train

November 1, 2016October 31, 20160

By Steve Flairty NKyTribune columnist Several years back, Bill Bryson authored a book called A Walk in the Woods. In…

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Our Rich History: Jim Reis, Kentucky Post columnist, loved history, lived history and made history . . .

October 31, 2016October 31, 20169

Paul Tenkotte, a renowned local historian himself, asked us to repeat our tribute to our colleague Jim Reis, as his…

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Y’all, You’uns, Yinz, Youse: How regional dialects are filling a void in standard English for a plural pronoun

October 30, 2016October 29, 20160

By Dan Nosowitz Atlas Obscura “You guys” is the most common way Americans refer directly to a group of people;…

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