Owners of Carmelo’s to open new chop house at former Frisch’s Big Boy in Ft. Wright
Billy Grise and Mitch Arens, the co-owners of Carmelo’s in Covington, are opening an American chop house in Fort Wright…
Billy Grise and Mitch Arens, the co-owners of Carmelo’s in Covington, are opening an American chop house in Fort Wright…
The Covington Business Council announces two upcoming events to show off two new restaurant concepts coming to Northern Kentucky’s largest…
CTI Clinical Trial & Consulting (CTI) is giving out shirts and giving back to the Northern Kentucky business community the…
Butler’s Pantry in Covington has announced that the restaurant and market will reopen for business on Monday. In an effort…
Mitch Arens, Executive Chef of Coppin’s Restaurant and Stephen Williams, owner of Bouquet Restaurant in Covington have become investors in…